Plant-Based Eating Made Simple
These deliciously simple plant-based recipes prove once and for all that eating a whole food, plant-based diet is far from boring. Here you'll find tried-and-true recipes that are both tasty and easy to make.
This quick chia gel recipe is the perfect base for all of your DIY chia seed drinks! Keep reading to see how to make chia gel the easy way with just two ingredients. Chia gel makes the perfect base for chia seed drinks. And it’s so simple to make! All you need is water and chia seeds. You know those… Read More
Water kefir is a delicious, fizzy probiotic drink that tastes like a lightly sweetened soda. And the best part is that you can make it at home with just a few ingredients! Learn how to make water kefir the easy way with these step-by-step instructions. If you’re a fan of kombucha, then you’ll love water kefir! Even though it tastes… Read More
Looking for natural allergy relief from your seasonal or indoor allergies? Nettle tea might be the answer! Keep reading to see how stinging nettle tea can help with allergies, plus learn how to make my favorite stinging nettle tea recipe that actually tastes good! Whether you have indoor allergies or outdoor allergies, one thing is certain: allergy symptoms suck. Between… Read More
These plant-based holiday recipes are perfect for your healthy Thanksgiving menu and Christmas dinner! From dairy-free garlic mashed potatoes to a healthier version of traditional cranberry sauce, these recipes are filled with whole plant foods and packed with tons of flavor. Give them a try this year! I don’t know about you, but I love big family dinners, especially around… Read More
These vegan quinoa stuffed peppers make the perfect easy weeknight meal! They’re filled with quinoa and black beans for a hearty plant-based protein punch, and they’re whole food plant-based, gluten-free, and oil-free. Keep reading to see how to make vegan stuffed peppers the easy way! I’m new to the world of stuffed bell peppers, but in the short time that… Read More
This healthy vegan banana bread is moist, dense, and oh so delicious! And since it’s oil-free, dairy-free, egg-free, and naturally sweetened, you can eat this decadent breakfast bread guilt-free. Keep reading to see how to make banana bread the whole food, plant-based way! I love banana bread, so when I found Angela Liddon’s recipe for a one-bowl vegan banana bread,… Read More
This balsamic tomato salad recipe is a healthy side dish that you can quickly throw together in less than 10 minutes. It’s simple, light, and refreshing, but don’t let its humble appearance fool you! The balsamic vinegar packs a bold flavor punch you won’t easily forget. You can make all sorts of recipes with tomatoes. You can slice them for… Read More
This easy homemade cranberry sauce recipe is perfect for the upcoming holidays! You can bring it to Thanksgiving and Christmas dinner for a healthy spin on a traditional side dish, or you can keep a batch in your refrigerator for a festive snack all season long. Keep reading to see how to make the best naturally sweetened cranberry sauce with… Read More
This sweet berry oatmeal is the perfect healthy breakfast if you’re craving something fresh and sweet. With its plump, juicy berries and mix of nutrient-rich seeds, it’s a powerhouse of healthy whole plant foods that will keep you full for hours! Keep reading to see how to make this delicious berry oatmeal breakfast bowl in less than ten minutes. I… Read More
These cinnamon apples are the perfect healthy, whole food plant based treat any time of day, but the best part is that they’re so simple to make! All you need is a few ingredients to make the best cinnamon apples ever. Keep reading to see how! I just love fall recipes, don’t you? This warm and spicy stovetop cinnamon apple… Read More